“Covered with shaved white, black, and clear truffles,”

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Tahitian vanilla bean ice cream in a pool of cognac,

Drizzled in the world's most expensive chocolate,

Amadei porcelana,

Covered with shaved white, black, and clear truffles,

And topped with edible 25-karat gold leaf.

Can you imagine anything better?

I don't know, you ever put a doughnut in the microwave?

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